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Nutrition Facts

Serving Size 1 (555g)

Recipe makes 5 servings

Calories 459
Calories from Fat 87 (19%)
Amount Per Serving %DV
Total Fat 9.7g 14%
Saturated Fat 2.1g 10%
Monounsaturated Fat 3.1g
Polyunsaturated Fat 3.4g
Trans Fat 0.0g
Cholesterol 57mg 19%
Sodium 471mg 19%
Potassium 1346mg 38%
Total Carbohydrate 63.7g 21%
Dietary Fiber 4.2g 16%
Sugars 10.5g
Protein 29.8g 59%

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Kosa Mahshiya ? Zucchini, Stuffed

Recipe #14799 | 35 min | 5 min prep | add private note

By: LikeItLoveIt
Nov 25, 2001

SERVES 5 (change servings and units)

Ingredients

Directions

  1. 1
    To prepare the Savory minced Beef (Lahma Mu'assaga), mince the beef coarsely.
  2. 2
    Brown the onion to a pale golden color, then add beef and seasoning and cook until the juice is absorbed.
  3. 3
    Mince meat coarsely and mix with rice and seasoning.
  4. 4
    Fill Zucchini loosely with rice mixture and arrange in pot.
  5. 5
    Season tomato juice, add 2 tablespoons cooking oil, and pour over Zucchini.
  6. 6
    Cook for about 30 minutes.

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Featured Reviews for This Recipe

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From: Elmotoo

On Aug 24, 2007

We loved this! Very simple & tasty. I used 1 huge zuke that the farmstand was practically giving away. I halved it lengthwise to cook then halved that for 4 servings. Kids loved it, too!

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