1 of 1 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (149g) Recipe makes 4 servings
Calories 326
Calories from Fat 194		(59%)
Amount Per Serving		%DV
	Total Fat 21.6g	33%
	Saturated Fat 7.3g	36%
	Monounsaturated Fat 8.8g
	Polyunsaturated Fat 2.9g
	Trans Fat 1.1g
Cholesterol 77mg		25%
Sodium 1081mg		45%
Potassium 404mg		11%
Total Carbohydrate 8.9g		2%
	Dietary Fiber 0.6g	2%
	Sugars 6.7g
Protein 23.6g		47%
detailed view... how is this calculated?

Korean Hamburgers

Recipe #28549 | 17 min | 2 min prep | add private note

⁽⁴⁸⁾ RATE IT NOW Print Recipe

By: wildheart
May 15, 2002

Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce..... -------------- If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!

SERVES 4 (change servings and units)

Ingredients

1 lb ground beef
4 tablespoons soy sauce
2 tablespoons sugar
1 tablespoon sesame seed
1 tablespoon vegetable oil
3 tablespoons chopped green onions
1 tablespoon minced garlic
1 dash black pepper

Directions

1
Mix thoroughly.
2
Shape into 4 patties.
3
Grill or fry as usual.
4
To use in once a month cooking or stocking up:.
5
To Freeze: Freeze uncooked in a single layer on plastic wrap, then wrap the stack in aluminum foil.
6
To cook: Grill or fry from frozen until done.

Questions about this recipe?

Featured Reviews for This Recipe

From: Chef Granny Carrie

On Jun 23, 2009

Never too much garlic! We like it better without the sugar, but this is a really tasty burger!

0 people found this review helpful

Was this review helpful to you? YES | NO

From: aronsinvest

On Mar 7, 2009

easy quick meal. Thanks.

0 people found this review helpful

Was this review helpful to you? YES | NO

From: LeoMeister

On Jul 21, 2004

Awesome. Being asian, this was a treat. I serve the meat by itself with a side of cold, crisp veggies. If you use a pan (instead of grilling), the glaze makes a great sauce...just add some water and a little flour. Thanks.

4 people found this review helpful

Was this review helpful to you? YES | NO

From: joshua lindquist

On May 8, 2004

This has some serious flavor. Very very good flavor. I invited a few friends over to try this on, and they LOVED it. I make a deal where they have to give an honest crital 1-5 star review, and everyone agreed on a "4 and 3/4 star" review. I bumped it to 5 because it was easy to make!

2 people found this review helpful

Was this review helpful to you? YES | NO

Read all 50 reviews