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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 loaf 820g Recipe makes 1 loaf) |
||
| Calories 2625 | ||
| Calories from Fat 1104 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 122.7g | 188% | |
| Saturated Fat 33.9g | 169% | |
| Monounsaturated Fat 35.5g | ||
| Polyunsaturated Fat 46.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 179mg | 59% | |
| Sodium 5797mg | 241% | |
| Potassium 703mg | 20% | |
| Total Carbohydrate 301.6g | 100% | |
| Dietary Fiber 14.0g | 55% | |
| Sugars 17.1g | ||
| Protein 79.2g | 158% | |
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Ingredients
- 1 loaf French bread or Italian bread, sliced
- 1 cup mayonnaise
- 1/2 cup romano cheese or parmesan cheese, grated
- 6 garlic cloves, crushed
Directions
1
Mix mayonnaise, cheese and garlic together and spread on sliced bread.2
Broil until brown and bubbly.3
Serve immediately.
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- Course > Appetizers
- Course > Breads
- Main Ingredient > Eggs/Dairy > Cheese
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Oven > Broil/Grill
- Preparation > Number of Servings
Featured Reviews for This Recipe
From: LilianaLynnsMama
On Feb 8, 2009
Awesome! Loved this and my constantly critical husband did too! I added green onions, which I highly recommend!
From: greyghost
On Jul 18, 2002
BIG hit - this was so good - who would have thought mayo on bread would cook up this good! I also tried with miracle whip - just as yummy! Thank you!
From: Angela Curtis
On Jun 6, 2002
Tasty. I used homemade mayonnaise, I don't know if that made a difference but this is good, quick and easy to make.
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