Kielbasa " Hash " One Skillet Dinner

Ingredients

• 2-3 tablespoons oil
• 1 1/2-2 onions, sliced thinly
• 3 medium potatoes, cut in half lengthwise, then sliced thinly
• 1-2 red bell peppers, sliced
• 6 garlic cloves, minced
• 1 lb kielbasa, thinly sliced (polish sausage)
• salt
• pepper
• 1/2-3/4 teaspoon mccormick grill mates McCormick's Montreal Brand steak seasoning, to taste

Directions

1. 1

   In a large skillet, heat oil.

2. 2

   Add onions and potatoes, sauté over medium heat until onions are soft and starting to brown, about 10-15 minutes or so.

3. 3

   Add red peppers and garlic, sauté for about 5 more minutes.

4. 4

   Add sausage and cook for about 5 more minutes, or until peppers are done to your liking.

5. 5

   Add salt, pepper, and McCormick seasoning to taste, along with any other spices you might like.

6. 6

   Like I said, this is great with eggs and toast.