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Nutrition Facts
Serving Size 1 (159g) Recipe makes 6 servings
Calories 156
Calories from Fat 64		(40%)
Amount Per Serving		%DV
	Total Fat 7.1g	10%
	Saturated Fat 1.3g	6%
	Monounsaturated Fat 1.9g
	Polyunsaturated Fat 3.6g
	Trans Fat 0.0g
Cholesterol 6mg		2%
Sodium 368mg		15%
Potassium 288mg		8%
Total Carbohydrate 23.0g		7%
	Dietary Fiber 2.3g	9%
	Sugars 16.6g
Protein 2.3g		4%
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02. Lunes - Monday Lunch Buffet

Restaurant critic "el Graucho"

Kfc Coleslaw Copycat Coleslaw

Recipe #156331 | 15 min | 5 min prep | add private note

⁽³⁹⁾ RATE IT NOW Print Recipe

By: Swede16tc
Feb 16, 2006

Copy Cat Recipe. I received a ton from my mom.. Here's another...I haven't adjusted anything :O) On some I had to guess on the time and servings if I haven't tried them.

SERVES 6 -8 (change servings and units)

Ingredients

8 cups cabbage, finely chopped
1/4 cup carrot, shredded
1/3 cup sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice

Directions

1
Cut cabbage and carrots into small pieces about the size of rice kernels (the food processor is great for this!).
2
In a salad bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice. Beat until smooth. Add the cabbage and carrots. Mix well. Cover and refrigerate.

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Featured Reviews for This Recipe

From: Last Ember

On Oct 23, 2009

If this isn't the original...it sure seems close. I followed the recipe exactly and it turned out looking and tasting just like KFC's coleslaw. I took it to a church picnic and got a lot of compliments. Thanks so much...when I make coleslaw from now on this is recipe I'll be using.

0 people found this review helpful

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From: Chef #1212812

On Sep 5, 2009

First time I've tried this recipe and it won't be the last...my new favorite recipe for coleslaw, and I'm hard to please. Thanks for sharing.

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From: chocoholic in AZ

On Feb 24, 2009

Great recipe! Used bagged cabbage/carrot mix and it turned out great. Quick, easy, and tasted similar to KFC's. I Served this with BBQ ribs and baked beans. Will make this again, Thanks

2 people found this review helpful

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From: Chef #364838

On Sep 12, 2009

Yum - this is exactly what I was looking for - a coleslaw on the sweet and creamy side. I think I may have put a tad more mayo (hard to measure exactly) and i substituted yogurt for buttermilk since I didn't have any on hand. I would definitely make again!

1 person found this review helpful

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