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Nutrition Facts

Serving Size 1 (221g)

Recipe makes 1 servings

Calories 649
Calories from Fat 281 (43%)
Amount Per Serving %DV
Total Fat 31.3g 48%
Saturated Fat 10.7g 53%
Monounsaturated Fat 8.1g
Polyunsaturated Fat 10.6g
Trans Fat 0.0g
Cholesterol 135mg 45%
Sodium 864mg 36%
Potassium 295mg 8%
Total Carbohydrate 79.5g 26%
Dietary Fiber 0.4g 1%
Sugars 21.6g
Protein 14.1g 28%

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Katie's Sweet Waffle Sandwich

Recipe #111545 | 7 min | 5 min prep | add private note

By: KatieMom84
Feb 21, 2005

Okay, I just had to post this recipe because I grew up making it. I guess it all started when we wanted waffles, but had no syrup; thus sweet waffle sandwiches were created! For some reason this has always been a real comfort food for me. Give this recipe a try and I'm sure you won't be disappointed.

SERVES 1 (change servings and units)

Ingredients

  • 2 waffles (any kind)
  • 2 tablespoons cream cheese
  • 2 tablespoons jelly (strawberry is the best)

Directions

  1. 1
    Toast waffles as directed on package.
  2. 2
    Spread cream cheese on one waffle and spread the jelly on the other waffle.
  3. 3
    Put waffles together to make a sandwich and enjoy.

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Featured Reviews for This Recipe

From: Kittie

On Sep 17, 2007

What a great and simple idea! I had healthy blueberry (frozen) waffles on hand and used cream cheese and strawberry jelly. Yummy for both me and my 4 yr old! Thanks!

0 people found this review helpful

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  • From: Mel T

    On Feb 23, 2005

    This sweet sandwich is sooo good! I used two homemade whole-wheat waffles, light cream cheese, and strawberry jelly. Thanks for posting this simple but delicious recipe!

    0 people found this review helpful

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  • Read all 2 reviews

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