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Nutrition Facts
Serving Size 1 (174g) Recipe makes 5 servings
Calories 349
Calories from Fat 108		(30%)
Amount Per Serving		%DV
	Total Fat 12.0g	18%
	Saturated Fat 7.4g	37%
	Monounsaturated Fat 3.3g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 43mg		14%
Sodium 70mg		2%
Potassium 193mg		5%
Total Carbohydrate 33.5g		11%
	Dietary Fiber 0.4g	1%
	Sugars 30.1g
Protein 3.5g		6%
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Kahlua Velvet Frosty

Recipe #78921 | 4 min | 4 min prep | add private note

⁽⁷⁾ RATE IT NOW Print Recipe

By: Hey Jude
Dec 14, 2003

This is easy and it's absolutely delicious! It's a terrific beverage to serve at your next holiday party. Recipe is from Ultimate Southern Living.

SERVES 5 (change servings and units)

Ingredients

1 cup Kahlua
1 cup half-and-half
1 pint vanilla ice cream
1/8 teaspoon almond extract
ice cubes

Directions

1
Process all ingredients except ice cubes, in a blender until smooth.
2
Add ice until liquid reaches the 5-cup mark on the blender container; process until smooth and serve immediately.

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Featured Reviews for This Recipe

From: Koechin (Chef)

On Dec 26, 2008

YUMMMMMMMMMMMM! What more can I say? I am going to try it with Fat-Free Half and Half next time to cut dfown on the calories. Did use noe sugar added Vanilla Icecream. If my tongue had been able to get into the blender I would have licked it all the way to the bottom.

0 people found this review helpful

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From: Chef #528030

On Dec 8, 2007

good but very rich

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From: ladypit

On Feb 12, 2006

I posted a request for drinks to be made using vanilla ice cream and the different alcohols I own. This one was suggested and I'm really glad I tried it. Different proportions from others I have tried; plus the almond extract was different. I halved this and thought it was not as strong as ones I have tried with less alcohol. I think the half and half tempers the taste. I couldn't get my ice cubes to break down completely and I wasn't a fan of the chunky ice (though this is the fault of my blender and not the recipe I don't think I'll use the ice next time). Very smooth drink. Thanks.

2 people found this review helpful

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From: Linda B

On Jul 23, 2004

I scaled this back easily and made 1/3 of the recipe for one large serving. Since everything is 1 cup this was easy to do. This was absolutely delicious-a refreshing drink for a hot summer day! The almond extract was a nice touch, too.

2 people found this review helpful

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Read all 7 reviews