1 of 3 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 cups 287g Recipe makes 1 1/2 cups)
Calories 1317
Calories from Fat 925		(70%)
Amount Per Serving		%DV
	Total Fat 102.8g	158%
	Saturated Fat 62.7g	313%
	Monounsaturated Fat 31.2g
	Polyunsaturated Fat 3.6g
	Trans Fat 0.0g
Cholesterol 169mg		56%
Sodium 213mg		8%
Potassium 683mg		19%
Total Carbohydrate 112.0g		37%
	Dietary Fiber 9.9g	39%
	Sugars 95.4g
Protein 8.9g		17%
how is this calculated?

Kahlua Fudge Sauce

Recipe #130571 | 15 min | 5 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: flower7
Jul 19, 2005

This is the fudge sauce from my ice cream pie recipe (#7549). It is so rich and wonderful I decided it deserved being posted by itself. I could drink it, it's that good! Makes a great sauce for dipping bananas, brownies or for pouring over ice cream (of course!) Store any left-overs (ha!) in the fridge and reheat in the microwave for about 20 seconds.

1 1/2 cups (change servings and units)

Ingredients

1 1/2 cups semi-sweet chocolate chips (I use Ghirardelli)
3 tablespoons butter
1/2 cup heavy cream (whipping cream)
1 tablespoon coffee-flavored liqueur

Directions

1
Over a double boiler* on low heat, combine chocolate chips, heavy cream, and butter.
2
Stir until chips are melted and mixture is smooth.
3
Remove from heat, stir in coffee liqueur.
4
Serve warm.
5
*Can also be melted in the microwave on a low temperature, stirring occasionally and being sure not to burn the chocolate.

Questions about this recipe?

Featured Reviews for This Recipe

From: Sydney Mike

On Apr 23, 2007

Made for PAC, Spring 07 ~ First of all, I doubled the recipe, 'cause I'm a fully-committed, card-carrying, EXTREMELY active member of Chocoholics Annonymous [which means we INDULGE rather than abstain]! That being said, I can tell you that this is one h--k of a fudge! Great for ice cream, pound cake, finger painting, body painting....you name it! One thing I did omit, though, was the coffee-flavored liqueur since I really don't like coffee [now orange flavored is another matter]!

0 people found this review helpful

Was this review helpful to you? YES | NO

From: lazyme

On Sep 19, 2006

This stuff is awesome! I see why you said in your description that you could drink it! I also used this as a substitute for chocolate sauce in your Peanut Butter Chocolate Pudding Parfaits #121277. Worked great there too. Thanks for the recipe. It will be repeated often.

0 people found this review helpful

Was this review helpful to you? YES | NO

From: Ginny Potter

On Mar 23, 2006

Excellent sauce! We had a "Sundae Bar" at work & I made this to take as an ice cream topping. It got rave reviews & many requests for the recipe. Most of it is gone. It was super easy to make, as well. I'm definately going to make this again - and keep it at home!

0 people found this review helpful

Was this review helpful to you? YES | NO