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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (321g) Recipe makes 4 servings |
||
| Calories 539 | ||
| Calories from Fat 107 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.9g | 18% | |
| Saturated Fat 7.4g | 36% | |
| Monounsaturated Fat 3.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 112mg | 4% | |
| Potassium 1894mg | 54% | |
| Total Carbohydrate 98.5g | 32% | |
| Dietary Fiber 10.6g | 42% | |
| Sugars 24.6g | ||
| Protein 4.2g | 8% | |
Turn Your Crock Pot Into a Smokehouse Chicken (Smoked Chicken)
By: ThatBobbieGirl
1 (1 lb) can yam
From: leogirl3
On Jan 25, 2009
Holy moly...sooo good! I had my mom over and she took home the recipe.
From: Chef #1086806
On Dec 20, 2008
I made this recipe for Thanksgiving and it was awesome! My husband doesn't usually like candied yams but he was crazy about these! It was so easy - which is good because I am no gourmet chef! This recipe is a keeper!!
From: Chef #607336
On Oct 11, 2007
I had our Thanksgiving early this year because of out of town company. Everyone loved this even me who doesn't normally like candied yams. Absolutely delicious with a grown up taste.
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