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Nutrition Facts

Serving Size 1 (260g)

Recipe makes 4 servings

Calories 386
Calories from Fat 272 (70%)
Amount Per Serving %DV
Total Fat 30.3g 46%
Saturated Fat 8.7g 43%
Monounsaturated Fat 12.9g
Polyunsaturated Fat 7.1g
Trans Fat 0.0g
Cholesterol 21mg 7%
Sodium 945mg 39%
Potassium 401mg 11%
Total Carbohydrate 26.2g 8%
Dietary Fiber 2.0g 8%
Sugars 1.0g
Protein 4.3g 8%

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KFC Mashed Potatoes

Recipe #58946 | 4 min | 2 min prep | add private note

By: JustaQT
Apr 8, 2003

The mashed potatoes are served and made by mix. It comes in a bag just add water and butter. Many people just come to KFC to get these potatoes and gravy.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Heat water add butter and margarine till melted.
  2. 2
    Add the salt and cook for 2 minutes.
  3. 3
    Add the flakes and mix till it looks like regular potatoes.
  4. 4
    Add milk to proper consistency.
  5. 5
    Serve with gravy.

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Featured Reviews for This Recipe

From: Kitsmomma

On Sep 22, 2008

If you are looking for KFC potatoes , these are not it...sorry to say. My 11 yo loves KFC, and I have tried different variations to replicate KFC. I have to agree with LawyerMom. Needed to add extra milk to get these from being stiff and clumped. Only difference is the copious amount of margerine & butter. I think potatoes may have tasted better with these 2 ingredients added after the formation of the potatoes and not boiled in the water. On continues the KFC potato search!

0 people found this review helpful

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  • From: TnuSami

    On Feb 6, 2008

    So much like KFC's - thank you! I usually prefer homemade, but I tend to crave these when I'm not feeling well and it will be nice to be able to fix them at home instead of sending poor DH out late at night! Thank you!!

    0 people found this review helpful

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  • From: ItalianMama

    On Sep 26, 2006

    These were super-easy to make, and just like KFC! I made mine in the microwave, and they were done in just a couple of minutes. Best with KFC Gravy (#58944). Thank you so much for this recipe!

    2 people found this review helpful

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  • From: LawyerMom

    On Mar 27, 2008

    Consistency and texture was a lot like KFC's, though I had to add a lot of extra milk. However, I think the flavor fell short. I loved how easy the recipe was, but I don't think I'll be making it again.

    1 person found this review helpful

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  • Read all 9 reviews

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