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Nutrition Facts
Serving Size 1 (514g) Recipe makes 2 servings
Calories 586
Calories from Fat 323		(55%)
Amount Per Serving		%DV
	Total Fat 35.9g	55%
	Saturated Fat 8.3g	41%
	Monounsaturated Fat 21.6g
	Polyunsaturated Fat 3.9g
	Trans Fat 0.0g
Cholesterol 23mg		7%
Sodium 120mg		5%
Potassium 1276mg		36%
Total Carbohydrate 64.4g		21%
	Dietary Fiber 14.5g	57%
	Sugars 44.7g
Protein 10.0g		19%
detailed view... how is this calculated?

Juice Alpokat (indonesian Avocado Drink)

Recipe #59169 | 20 min | 15 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: Jonathan (Canada) Hyatt
Apr 10, 2003

I discovered this drink/dessert while traveling through Indonesia in 1998. It's more like a dessert, but is absolutely delicious in spite of how strange it sounds. The only thing that takes any time is letting the syrup mixture cool.

SERVES 2 (change servings and units)

Ingredients

5 tablespoons sugar
5 tablespoons water
2 avocados
1/2 cup cold milk
1 cup chocolate milk
1/2 cup crushed ice

Directions

1
Make simple syrup by combining sugar and water in small saucepan over medium-high heat.
2
Stir until clear.
3
Remove from heat and let cool.
4
Spoon out avocado pulp and place in blender.
5
Add syrup and blend.
6
Add cold milk and blend.
7
Divide between 2 tall glasses.
8
Top each serving with 1/2 cup chocolate milk (to form separate layer) and crushed ice.

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Featured Reviews for This Recipe

From: Sharon in Podunk

On Aug 19, 2007

I haven't made this but I had it in Jakarta--absolutely delicious and very refreshing! I nice change from milkshakes.

0 people found this review helpful

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From: Gabriella_A

On Nov 3, 2005

Also discovered this drink/dessert whilst travelling in Indonesia but didn't get the recipe while I was there. Thanks Jonathan. Is really easy to make. I found it helps if you have a hand held blender, that way you can make it the glass you're drinking out of and it saves washing up.

1 person found this review helpful

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From: Manerly

On Feb 5, 2006

As an Indonesian, I would like to thank you for sharing this recipe so other people can try one of the famous Indonesian juices. Instead of milk & Chocolate milk, I usually just use condensed milk & crushed ice (no water. I also add 1 teaspoon of instant coffee powder sometimes, It tastes even better.

6 people found this review helpful

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From: Missy Wombat

On Apr 26, 2003

It's a little bizarre but I like this too! And if you have the sugar syrup aleady in the fridge this recipe takes 5 minutes, if that to prepare. Worth trying. Thanks Jonathon!

2 people found this review helpful

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