1 of 2 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (102g) Recipe makes 5 servings The following items or measurements are not included below: durian |
||
| Calories 281 | ||
| Calories from Fat 67 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.5g | 11% | |
| Saturated Fat 5.3g | 26% | |
| Monounsaturated Fat 1.0g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 84mg | 28% | |
| Sodium 411mg | 17% | |
| Potassium 84mg | 2% | |
| Total Carbohydrate 48.4g | 16% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 28.7g | ||
| Protein 5.9g | 11% | |
SERVES 5 -6 , 6 muffins
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: Chef #1438987
On Nov 7, 2009
It is a great recipe, fragrant and tastes fantastic. I doubled the recipe to make 18 muffins & adopt the mixing of dry-into-wet ingredients method. Used 500 gr durian flesh and reserved some for topping. I also added a 1/4 cup oilve oil. Baked 20 minutes at 180 degree C fan forced.
From: D.C.P.
On Mar 4, 2007
This was really good. I doubled the recipe and got 21 normal-size cupcakes out of it. If I'd filled them a bit less full, it would have made 2 dozen. I cooked a little longer until the center was set, but think they could have stood to be underdone.
Showing 1-3 of 8 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved