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Nutrition Facts

Serving Size 1 loaf 806g

Recipe makes 1 loaf)

Calories 2172
Calories from Fat 293 (13%)
Amount Per Serving %DV
Total Fat 32.6g 50%
Saturated Fat 5.3g 26%
Monounsaturated Fat 12.8g
Polyunsaturated Fat 10.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 3912mg 163%
Potassium 1283mg 36%
Total Carbohydrate 408.6g 136%
Dietary Fiber 19.6g 78%
Sugars 71.3g
Protein 63.7g 127%

how is this calculated?

Jessica's Milk and Honey Bread

Recipe #330716 | 4¼ hours | 5 min prep | add private note

By: Meringue
Oct 14, 2008

For the bread machine. I use organic ingredients whenever possible. This is a delicious bread with a slight sweetness and great consistency. Good for you, too! It is the staple white bread in our family.

1 loaf (change servings and units)

Ingredients

Directions

  1. 1
    Place ingredients in bread machine pan as listed. Run bread machine on regular white bread setting. Remove from pan as soon as it is done. Allow to cool a few minutes before slicing. Enjoy!

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Featured Reviews for This Recipe

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From: kittycara

On Oct 4, 2009

this is just type of bread you want to wake up and toast mmmmmm mmmmmmm thanks will go in the rotation for sure made for PAC '09 fall

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