Jello Shot Cake

Ingredients

• 18 1/4 ounces yellow cake mix
• 2 teaspoons strawberry syrup, knott berry farms (if using lemon, orange, use 1 tsp of extract flavoring)

• 1 (3 ounce) package strawberry Jell-O gelatin dessert (other flavor preferred)
• 1 cup boiling water
• 1/2 cup rum

• 1 (3 1/2 ounce) package instant vanilla pudding
• 1 cup milk
• 1 teaspoon vanilla
• 8 ounces Cool Whip

Directions

1. 1

   . Bake cake mix according to package directions. Dissolve Jello in 1 cup boiling water and 1/2 cup liquor. Let cake and Jello cool. Prick cake all over with a fork. Pour Jello mixture over cake; refrigerate 1 hour. Beat pudding and milk. Add vanilla and syrup. Fold in Cool Whip. Spread on cake and chill.

2. 2

   2. Tried with orange jello, pineapple jello and lemon jello, using other extracts and flavorings and they all are wonderful. Also you can sub vodka, coconut rum, instead of rum.