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Nutrition Facts
Serving Size 1 (261g) Recipe makes 4 servings
Calories 551
Calories from Fat 245		(44%)
Amount Per Serving		%DV
	Total Fat 27.3g	41%
	Saturated Fat 8.4g	42%
	Monounsaturated Fat 11.0g
	Polyunsaturated Fat 5.9g
	Trans Fat 0.1g
Cholesterol 116mg		38%
Sodium 705mg		29%
Potassium 420mg		12%
Total Carbohydrate 44.6g		14%
	Dietary Fiber 2.3g	9%
	Sugars 2.8g
Protein 31.1g		62%
detailed view... how is this calculated?

Italian Chicken With Noodles

Recipe #24653 | 35 min | 15 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Dancer^
Apr 8, 2002

SERVES 4 (change servings and units)

Ingredients

2 chicken breasts, deboned,skined and split
1/2 teaspoon oregano
1/8 teaspoon pepper
1 onion, chopped
4 ounces mozzarella cheese, grated
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 cup margarine
1 cup chicken broth
8 ounces egg noodles

Directions

1
Cut the meat into 2 x 1/4 inch strips.
2
Sprinkle with lemon juice, oregano, basil, salt and pepper.
3
Melt margarine in pan add chicken and onion.
4
Cook until browned, about 5 to 7 minutes.
5
Add chicken broth, reduce heat, cover and cook 10 minutes longer.
6
Add cheese, cover and cook until melted.
7
Serve over hot noodles.

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Browse similar recipes by category

Course > Main Dish
Main Ingredient > Meat > Poultry > Chicken
Main Ingredient > Pasta, Rice & Grains > Pasta
Main Ingredient > Eggs/Dairy > Cheese
Preparation > Time to Make > < 60 mins
Preparation > Equipment > Stove Top

Featured Reviews for This Recipe

From: Serah B.

On Jul 25, 2007

This was a great, simple meal. I doubled the recipe, but not the butter (which I used instead of margarine) or the broth, and that worked fine. Also, I used Muenster cheese instead of mozzarella (just what I had on hand), and I added it to each serving of chicken with noodles instead of adding it to the pot while cooking because I knew my DD wouldn't want cheese on hers; the food was plenty hot to melt the cheese. Thanks for the recipe! I will definitely make this again!

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From: RecipeNut

On Sep 15, 2005

Very fast, great tasting meal! Loved the mixture of the spices and butter which made a great sauce for over the noodles. Just want to say in the ingredient section of the recipe it does not mention the basil. I did add half a teaspoon. I also served it over buttered noodles. Thanks Dancer for tasty quick meal

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