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Nutrition Facts
Serving Size 1 cups (approx) 406g Recipe makes 1 1/2 cups (approx))
Calories 578
Calories from Fat 400		(69%)
Amount Per Serving		%DV
	Total Fat 44.5g	68%
	Saturated Fat 7.0g	35%
	Monounsaturated Fat 9.9g
	Polyunsaturated Fat 20.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2603mg		108%
Potassium 201mg		5%
Total Carbohydrate 29.4g		9%
	Dietary Fiber 0.6g	2%
	Sugars 13.2g
Protein 2.5g		5%
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Italian Beer Marinade for Chicken

Recipe #178706 | 8 hours | 8 hours prep | add private note

⁽⁸⁾ RATE IT NOW Print Recipe

By: KITTENCAL
Jul 21, 2006

This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours.

1 1/2 cups (approx) (change servings and units)

Ingredients

1 cup Italian dressing
1 (12 ounce) can beer
2 tablespoons fresh minced garlic
1 teaspoon black pepper

Directions

1
Mix together all ingredients.
2
Pour over chicken pieces, toss to coat.
3
Refrigerate for at least 8 hours.
4
Grill or bake chicken as desired (for boneless and skinless chicken breasts grill for about 4-5 minutes each side).

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Featured Reviews for This Recipe

From: MRSJSPANTS *

On May 26, 2009

Delicious. I marinated for about 12 hours. The chicken was moist and had a great flavor. I used fresh lemon before sreving. Everyone love this. Thanks Kitten

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From: aronsinvest

On May 25, 2009

Made this and everyone thought it was a yummy dish! Could not be easier. Thanks.

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From: **Mandy**

On Feb 4, 2009

This is a lovely simple & great tasting marinade. I used it on chicken ribs & the meat was so full of flavour, a definite keeper for summer time BBQ's, thanks Kitten!

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From: skiingpeaches

On Aug 6, 2007

Very easy recipe. The chicken was moist and delicious.

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Read all 8 reviews