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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (245g) Recipe makes 6 servings |
||
| Calories 664 | ||
| Calories from Fat 197 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 21.9g | 33% | |
| Saturated Fat 3.1g | 15% | |
| Monounsaturated Fat 9.2g | ||
| Polyunsaturated Fat 8.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 17mg | 0% | |
| Potassium 713mg | 20% | |
| Total Carbohydrate 102.4g | 34% | |
| Dietary Fiber 6.8g | 27% | |
| Sugars 25.0g | ||
| Protein 10.7g | 21% | |
SERVES 6
Very Berry Trifle (And They'd Never Guess It was Fat Free!)
Wild Mushroom Spread with Croutons
Gratin of Young Artichokes and Olives
From: Charishma Ramchandani
On Mar 31, 2004
This is a VERY FAVOURFUL, VERY GOOD salad! I enjoyed it for my lunch this afternoon. I'll be making this one again! Thanks for sharing
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