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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (266g) Recipe makes 4 servings |
||
| Calories 100 | ||
| Calories from Fat 6 | (6%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.7g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 4mg | 0% | |
| Potassium 477mg | 13% | |
| Total Carbohydrate 23.7g | 7% | |
| Dietary Fiber 3.4g | 13% | |
| Sugars 16.4g | ||
| Protein 1.8g | 3% | |
By: katew
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Gratin of Young Artichokes and Olives
From: mliss29
On Jan 10, 2009
Tart and yummy! I used frozen strawberries and skipped the ice. The kids drank it up! Reviewed for Healthy Choices ABC
From: Sydney Mike
On Oct 30, 2008
Since the strawberries I could get this time of year aren't all that tasty anymore, I used frozen ones & left out the ice cubes, for an even more intenst flavor! Made enough for 2 very tall satisfying breakfast drinks! Thanks for posting! [Tagged, made & reviewed in Healthy Choices ABC cooking game]
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