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Nutrition Facts
Serving Size 1 (68g) Recipe makes 6 servings
Calories 138
Calories from Fat 17		(12%)
Amount Per Serving		%DV
	Total Fat 1.9g	2%
	Saturated Fat 0.5g	2%
	Monounsaturated Fat 0.6g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 36mg		12%
Sodium 604mg		25%
Potassium 141mg		4%
Total Carbohydrate 25.8g		8%
	Dietary Fiber 1.9g	7%
	Sugars 1.8g
Protein 4.9g		9%
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Southern Winter Luncheon III

Molly53

Hush Puppies Justin Wilson Style

Recipe #87421 | 25 min | 10 min prep | add private note

⁽³¹⁾ RATE IT NOW Print Recipe

By: ~Nimz~
Mar 26, 2004

These are absolutely the greatest and go great with fried fish. This recipe is from the late Justin Wilson

SERVES 6 -8 (change servings and units)

Ingredients

1 cup cornmeal
1/2 cup flour
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon garlic powder
1/2 teaspoon onion salt
1 egg, beaten
1/4-1/2 cup finely chopped green onion (including the green part)
3/4-1 cup buttermilk (add slowly so you don't get the batter too runny.)
vegetable oil (for frying)

Directions

1
Combine all dry ingredients.
2
Add egg, buttermilk and onions.
3
Mix well.
4
Drop in deep hot oil by spoonsful and brown on all sides.

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Featured Reviews for This Recipe

From: adopt a greyhound

On Nov 8, 2009

Great hush puppies. Easy to do and great flavor. Served with panfried tilapia and Kfc Coleslaw.

1 person found this review helpful

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From: Chef #1359883

On Nov 3, 2009

WoW! Everyone was right, these are great! I added a little red and yellow pepper, going to try a little jalapeno next. Not heavy or grease soaked, just perfect! Made a day of catching fish and making a meal just perfect!

1 person found this review helpful

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From: Baby Kato

On Oct 8, 2005

Thanks Nimrod! These were the best hush- puppies I have ever had...and the best part was... I made them. A very easy recipe to follow and make. I really loved the flavour that the buttermilk and the green onions added. I will be making these again often...so good served with simple baked fish...and a green salad.

5 people found this review helpful

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From: STARTERWIFE

On Aug 24, 2007

Excelllent recipe,love justin wilson,miss him,only thing I did different was to use 1/4 c.Vidallia onion instead of green,and as justin did in many recipes added 1 tsp/ tabasco sauce. Just great,you deserve 5 stars.Thanks for posting.

4 people found this review helpful

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