Husbands Delight

Ingredients

• 10 ounces egg noodles
• 1 1/2 lbs ground beef

• 1 (14 1/2 ounce) can peeled and diced tomatoes (with juice)
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/2 cups sour cream
• 3 ounces cream cheese
• 1/2 onion, chopped
• 1 cup shredded cheddar cheese

Directions

1. 1

   Preheat oven to 350°F (175°C).

2. 2

   Bring large pot of lightly salted water to a boil.

3. 3

   Add pasta and cook for 8-10 minutes, or until al dente; drain In a large skillet over medium heat, brown the ground beef.

4. 4

   Add the tomatoes w/ juice, salt and sugar and simmer for 15 minutes.

5. 5

   In a separate medium bowl,combine the sour cream, cream cheese and onion and mix well.

6. 6

   In a 9x13 inch baking dish,place half of the egg noodles,then all of the meat mixture,then the cream cheese mixture.

7. 7

   Top w/ the remaining noodles and sprinkle w/ cheese.

8. 8

   Bake at 350°F (175°C) for 25 minutes.