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Nutrition Facts

Serving Size 1 (110g)

Recipe makes 4 servings

Calories 106
Calories from Fat 27 (25%)
Amount Per Serving %DV
Total Fat 3.0g 4%
Saturated Fat 1.9g 9%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 191mg 7%
Potassium 185mg 5%
Total Carbohydrate 19.8g 6%
Dietary Fiber 1.6g 6%
Sugars 18.0g
Protein 0.9g 1%

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Hot Spiced Beets

Recipe #315664 | 15 min | 5 min prep | add private note
DrGaellon

By: DrGaellon
Jul 25, 2008

From the back of a Libby's Beets can. I usually leave out the butter (for calorie- and fat-consciousness) and the caraway seeds (because I hate the flavor).

SERVES 4 , 2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Combine first 6 ingredients in a saucepan. Boil until liquid is reduced by half. Add beets and simmer until heated through.

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From: FloridaNative

On Feb 9, 2009

According to DH, this was awesome! I'm not a beet eater, so this was especially for him. He loved it. I made as posted, except for the caraway seeds ~ thought I would try it without the 1st time and it was perfect. Thanks for a keeper DrGaellon. Made for TAG IT RED, Feb 2009.

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