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Nutrition Facts

Serving Size 1 (87g)

Recipe makes 8 servings

Calories 236
Calories from Fat 193 (81%)
Amount Per Serving %DV
Total Fat 21.5g 33%
Saturated Fat 11.2g 55%
Monounsaturated Fat 7.6g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 59mg 19%
Sodium 464mg 19%
Potassium 163mg 4%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0.2g 0%
Sugars 0.4g
Protein 7.9g 15%

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Hot Kielbasa Dip

Recipe #45749 | 8 min | 5 min prep | add private note

By: Audrey M
Nov 12, 2002

A wonderful dip to serve up fast.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Combine cream cheese, sour cream, milk, mayonnaise and Worcestershire sauce.
  2. 2
    Stir until smooth.
  3. 3
    Add kielbasa, 1/4 cup onion and Parmesan cheese; stir.
  4. 4
    Heat 3-4 minutes until heated through, stirring once.
  5. 5
    Sprinkle with remaining onion before serving.

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Featured Reviews for This Recipe

From: Jeffsmom

On Mar 24, 2004

I cooked the sausage briefly and drained it before adding it to the rest of the ingredients. I took this to a gathering at work, so I used a mini crockpot to keep it warm. It was pretty good.

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