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Nutrition Facts
Serving Size 1 (32g) Recipe makes 10 servings The following items or measurements are not included below: 2 cups cooked shrimp
Calories 121
Calories from Fat 112		(92%)
Amount Per Serving		%DV
	Total Fat 12.5g	19%
	Saturated Fat 7.9g	39%
	Monounsaturated Fat 3.4g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 37mg		12%
Sodium 72mg		3%
Potassium 35mg		1%
Total Carbohydrate 1.0g		0%
	Dietary Fiber 0.1g	0%
	Sugars 0.3g
Protein 1.8g		3%
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Horseradish Shrimp Spread

Recipe #283638 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: sherryinmo
Feb 2, 2008

I have not used this recipe yet, but love anything easy and with horseradish. Source: Texas Sampler - Junior League of Richardson Texas - Recipe submitted by Brenda B

SERVES 10 (change servings and units)

Ingredients

1 (8 ounce) package cream cheese
1/4 cup unsalted butter
1 tablespoon horseradish
1 tablespoon onion, minced
1 tablespoon lemon juice
2 cups cooked shrimp, chopped

Directions

1
Cream together cream cheese and butter.
2
Add remaining ingredients.
3
Can be molded and frozen.
4
Note: Time does not include time in refrigerater to marry ingredients together.