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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 servings 154g Recipe makes 2 servings) |
||
| Calories 131 | ||
| Calories from Fat 2 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.2g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 259mg | 7% | |
| Total Carbohydrate 34.5g | 11% | |
| Dietary Fiber 4.4g | 17% | |
| Sugars 29.5g | ||
| Protein 1.4g | 2% | |
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By: Sharon123
Sep 18, 2006
I just saw this on Boy Meets Grill with Bobby Flay and it is so good and easy I had to post! A great ending to a Moroccan meal! This is also a Caribbean and Southern recipe.
2 -4 servings
Ingredients
- 2 oranges (navals are good)
- 2 tablespoons honey
- 2 teaspoons ground cinnamon
- fresh mint leaves, torn (for garnish)
Directions
1
Peel the oranges and slice into 1/4-inch thick slices.2
Place on a serving platter.3
Mix honey and cinnamon in a small bowl.4
Drizzle the honey mixture over oranges and garnish with mint leaves. Enjoy!
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Browse similar recipes by category
- Course > Desserts
- Course > Lunch/Snacks > Snacks
- Main Ingredient > Fruit > Citrus > Oranges
- Cuisine > African > Northern > Moroccan
- Cuisine > North American > United States > Southwestern
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Occasion > Dinner Party
- Occasion > Holiday/Event
- Occasion > Brunch
- Dietary > Kid Pleaser
- Dietary > Vegetarian
- Dietary > Lighter Fare > Healthy
- Dietary > Free of... > Gluten-free
- Dietary > Free of... > Egg-free
- Dietary > Free of... > Lactose-free
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: mliss29
On Aug 12, 2008
Wow! These are great! I didn't take a picture because my "drizzle" was more like "glopped". lol. But they sure tasted good! I ate half and put the other half in the fridge for about 1/2 a day. They tasted even better! Ginger Rose wrote: "added a banana". mmmm. I'll have to try that! Reviewed for the Veg*n Recipe Swap.
From: Ginger Rose
On Jul 9, 2008
Its amazing how such simple ingredients mixed together make such a wonderful thing!!! It tasted so good! I halved the recipe but added a banana - the honey coated it all just nicely. Thanks a lot!
From: Jess4Freedom
On Jan 25, 2009
Wow this is great! It is so simple to make with things I already have. This reminds me of a cup of Russian Tea, which I love. A very fresh and healthy change of pace for a quick dessert. I'm sold. Made and Reviewed for Secret Ingredient Tag - Thanks! 
From: Nana K
On Jan 16, 2009
Really good! Something different -makes a light, tasty dessert. Thank you for the recipe.
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