Honey-Apple Kugel

Ingredients

• butter (for the baking dish)
• salt, to taste
• 1 lb medium-width egg noodles
• 6 eggs, lightly beaten
• 2/3 cup honey
• 2/3 cup golden raisin
• 1/2 cup chopped walnuts
• 2 apples, peeled, cored, and grated (or very finely chopped)
• 1 teaspoon ground cinnamon
• 1/2 cup orange juice
• 2 tablespoons brown sugar
• 1 cup crushed corn flakes
• 2 tablespoons butter, cut up

Directions

1. 1

   Preheat oven to 350 degrees. Butter a 9x13x2-inch baking dish.

2. 2

   Bring a large saucepan of salted water to a boil. Add the noodles and cook them for 8 to 10 minutes. or until they are just tender ( do NOT overcook, you still want some bite.) Drain into a colander and put noodles into a large bowl.

3. 3

   In another bowl, lightly beat eggs. Stir in honey, raisins, walnuts, apples,cinnamon, and orange juice. Pour the honey-apple mixture over the noodles and toss gently, but thoroughly. Transfer the mixture to the buttered baking dish.

4. 4

   Sprinkle with the brown sugar and corn flakes, and dot with the butter. Bake for 1 hour or until the pudding is set and golden on top.