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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (366g) Recipe makes 4 servings |
||
| Calories 324 | ||
| Calories from Fat 93 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.4g | 15% | |
| Saturated Fat 2.1g | 10% | |
| Monounsaturated Fat 3.4g | ||
| Polyunsaturated Fat 3.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 35mg | 11% | |
| Sodium 495mg | 20% | |
| Potassium 454mg | 12% | |
| Total Carbohydrate 33.4g | 11% | |
| Dietary Fiber 4.7g | 18% | |
| Sugars 6.1g | ||
| Protein 25.9g | 51% | |
Ingredients
- 2 (6 ounce) cans tuna
- 2 celery ribs, finely chopped
- 1 yellow onion, finely chopped
- 3 tablespoons mayonnaise (more or less to suit your tastes)
- 1 tablespoon mustard
- 1 tablespoon relish
- pepper (optional)
- 8 slices whole wheat bread (or whichever type you prefer)
- lettuce
- sliced ripened tomato
Directions
1
Drain tuna fish and put in mixing bowl.2
Add in celery, onion, mayo, mustard, relish and pepper.3
Spread tuna salad on bread (tastes great toasted as well).4
Top with tomato slices and lettuce.5
Enjoy!
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Browse similar recipes by category
- Course > Lunch/Snacks > Sandwiches
- Course > Salads
- Main Ingredient > Seafood > Fish > Saltwater > Tuna
- Cuisine > North American > United States
- Preparation > Time to Make > < 15 mins
- Preparation > Simple
- Preparation > Inexpensive
- Preparation > Technique > No Cook
- Occasion > Dinner Party
- Occasion > Brunch
- Occasion > Taste/Mood
- Occasion > To Go...
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: Cactus Arm
On Aug 23, 2007
The taste is very good, refreshing and has a tiny crunch with the finely chopped onion and celery in there. Next time I think I will add another can of tuna, as it seemed I had a little more celery and onion than tuna. I think this could have been because of the medium to large size of the onion and celery ribs I used. I also used about 3-4 tablespoons more of mayonaise. This recipe is an improvement from the one I had, so I'll be making this again. We also add cheese to our tuna sandwiches. I encourage people to give this one a try, its pretty good. Thanks!
From: looneytunesfan
On May 6, 2006
Very good lunch. I did leave out the onion and celery tho as a personal preference otherwise made it as directed.
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