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Nutrition Facts
Serving Size 1 face mask 63g Recipe makes 1 face mask)
Calories 0
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 0mg		0%
Potassium 0mg		0%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 0.0g		0%
how is this calculated?

Homemade Honey Mask

Recipe #59487 | 15 min | 15 min prep | add private note

⁽⁵⁾ RATE IT NOW Print Recipe

By: Charishma Ramchandani
Apr 14, 2003

From the Weekend magazine.

1 face mask (change servings and units)

Ingredients

pure honey, as much as desired
very warm water, as much as required

Directions

1
Apply pure honey (straight from the bottle) to your face and neck.
2
Allow it to set until dry.
3
This takes about 15 minutes.
4
Rinse with very warm water.
5
This will firm up your skin.

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Featured Reviews for This Recipe

From: UmmBinat

On Oct 2, 2009

I love this! I just use this on my face and have a very nice softened feeling after rinsing. The honey doesnt dry though. I use creamy local honey and lick my fingers. I will do this again for sure.

0 people found this review helpful

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From: Family of four

On Mar 22, 2006

Another favorite that I really like. I have dry skin (28 years old) and this works great!

1 person found this review helpful

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From: yogi

On Apr 18, 2003

I just love this! I've been reading up on honey and it's wonderful healing and skin softening properties. So very simple to do this, too, no mixing and measuring! I left it on for 20-25 minutes and it never really got dry, just tacky. Thank you, Charishma, for this natural way to improve my skin... and it tastes yummy, too! LOL!

4 people found this review helpful

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From: Ang11002

On Jan 14, 2008

Thanks for an easy mask! I have never thought of making something like this at home but after using it once, my skin didnt seem as dry. I will do again. Thanks Charisma! HUGS!