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Nutrition Facts

Serving Size 1 Bars 55g

Recipe makes 24 Bars)

Calories 252
Calories from Fat 120 (47%)
Amount Per Serving %DV
Total Fat 13.4g 20%
Saturated Fat 5.8g 28%
Monounsaturated Fat 4.1g
Polyunsaturated Fat 2.7g
Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 70mg 2%
Potassium 211mg 6%
Total Carbohydrate 31.4g 10%
Dietary Fiber 2.9g 11%
Sugars 17.4g
Protein 5.2g 10%

how is this calculated?

Homemade Chewy Granola Bars

Recipe #50659 | 35 min | 15 min prep | add private note

By: Theresa/ Thunderbird
Jan 10, 2003

.

24 Bars (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Grease a 13x9-inch pan.
  3. 3
    In a large bowl combine brown sugar,peanut butter,corn syrup,margarine and vanilla,blend well.
  4. 4
    Add remaining ingredients and mix well.
  5. 5
    Press evenly into greased pan.
  6. 6
    Bake at 350°F for 15-20 minutes or until light golden brown.
  7. 7
    Cool 1 hour.
  8. 8
    Cut into bars.

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Featured Reviews for This Recipe

From: Wants a Bigger Kitchen

On Oct 7, 2009

Not a food topper for yogurt or anything, but it's GREAT alone. We loved these.

0 people found this review helpful

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  • From: Chef #1375733

    On Sep 6, 2009

    The kids love these, made them with dried cherries and choc chips--then with dried apricots and almonds. We leave out the coconut.

    0 people found this review helpful

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  • From: J-Lynn

    On Apr 25, 2006

    Very good recipe, but best taste if you use honey instead of corn syrup. I have this exact recipe in a book called Mennonite Country-Style Recipes & Kitchen Secrets. Very yum!

    5 people found this review helpful

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  • From: rosslare

    On May 9, 2007

    Very good and healthy bars! I toasted the oats before adding, gives nice flavor.

    2 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 16 reviews

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