Homemade Cheese Whiz

Ingredients

• 1 lb processed cheese

• 1 (12 ounce) can evaporated milk
• 1 dash Tabasco sauce
• 1/2 teaspoon dried mustard

Directions

1. 1

   Cut cheese into small cubes (1/2").

2. 2

   Melt all ingredients together in microwave.

3. 3

   Stir occasionally.

4. 4

   When melted, pour into jar or covered bowl.

5. 5

   Stores for a week but will be long gone.

6. 6

   Optional: add chopped olives, onions, etc.