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Nutrition Facts

Serving Size 1 (607g)

Recipe makes 4 servings

The following items or measurements are not included below:

2 teaspoons seasoning

Calories 893
Calories from Fat 403 (45%)
Amount Per Serving %DV
Total Fat 44.9g 69%
Saturated Fat 18.3g 91%
Monounsaturated Fat 18.3g
Polyunsaturated Fat 2.7g
Trans Fat 1.6g
Cholesterol 202mg 67%
Sodium 656mg 27%
Potassium 1971mg 56%
Total Carbohydrate 71.5g 23%
Dietary Fiber 7.0g 27%
Sugars 7.5g
Protein 49.2g 98%

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Hobo Burgers by Paula Deen

Recipe #343281 | 1 hour | 15 min prep | add private note

By: SweetJezebel
Dec 13, 2008

I was surprised this recipe wasn't already on 'Zaar - a favorite of ours during cold weather, and very easy to make. My son often makes this dinner for his friends.

SERVES 4 (change servings and units)

Ingredients

  • 1 1/2 lbs ground beef
  • 1 cup cracker crumb
  • 1 egg, beaten
  • 1/4 cup lemon juice
  • 1 cup grated cheese
  • 1/2 cup chopped green pepper
  • 2 teaspoons paula deen's house seasoning
  • 4 medium red potatoes, sliced thin
  • 1 large onion, sliced thin
  • 4 carrots, peeled and cut into strips
  • 4 slices bacon

Directions

  1. 1
    In a large bowl combine ground beef, cracker crumbs, egg, lemon juice, cheese, green pepper and House Seasoning. Mix well. Shape into 4 patties.
  2. 2
    Place each patty onto 2 layers of heavy-duty aluminum foil (enough to cover and close). On each patty, place potato slices, onion slice, and carrots. Slice bacon in half and place both slices on top. Seal aluminum foil tightly and cook on campfire or in a 350 degree oven for approximately 45 minutes.

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