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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (125g) Recipe makes 4 servings The following items or measurements are not included below: ranch dressing mix 1/4 teaspoon lemon pepper |
||
| Calories 723 | ||
| Calories from Fat 451 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 50.2g | 77% | |
| Saturated Fat 7.0g | 35% | |
| Monounsaturated Fat 35.5g | ||
| Polyunsaturated Fat 5.3g | ||
| Trans Fat 3.1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 914mg | 38% | |
| Potassium 133mg | 3% | |
| Total Carbohydrate 60.5g | 20% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 0.4g | ||
| Protein 7.9g | 15% | |
Ingredients
- 3/4-1 cup salad oil
- 1 package ranch dressing mix
- 1/4 teaspoon lemon pepper
- 1/2-1 teaspoon dill weed
- 1/4 teaspoon garlic powder
- 12-16 ounces oyster crackers
Directions
1
Mix salad oil and dressing mix together.2
Add remaining ingredients and stir to coat.3
Place in a warm oven for 15-20 minutes.
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- Course > Appetizers
- Course > Lunch/Snacks > Snacks
- Cuisine > North American
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Preparation > Equipment > Oven
- Preparation > Presentation > Finger Food
- Preparation > Presentation > Served Cold
- Occasion > Gifts
- Occasion > To Go... > Picnic
- Occasion > To Go... > Camping
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: Mandy ny
On Oct 23, 2009
I cant remember who gave me this one but I know ive been making them for about 10 years. The are good and ive noticed the older men in the family just seem to love these! Wierd huh? Must try
From: sunny25
On Oct 22, 2009
These are absolutely scrumpous! They have got to be the best snack ever. So cheap to make and super easy. I used about 3/4 cup of a heart healthy vegetable oil, and used generic store brand crackers. I will definately be making these again, and again!
From: Canadian Cookie
On Nov 25, 2007
I've been looking for this recipe for 8 years... I love this stuff! Makes such a nice gift for giving during the holidays when placed in Christmas tins. I used a 20oz bag of Premium Plus Oyster Crackers and only 1/2 cup of oil (by accident). Baked at 325' for 15 minutes and they turned out perfect! Thanks!!!!
From: Rljacdcjecl
On May 29, 2007
I would love to give these all 5 stars, but I can't imagine them if you used that much oil! I used 1/3 of a cup with 12 ounces of crackers, and it was just right for me. I also didn't use the lemon pepper, as I didn't have any. They were good, good, good! Such a great economical alternative to name brand ranchy snacks. I think I might try it with goldfish crackers too. I will make it over and over again!
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