Heavenly Hummus Crackers

Ingredients

• 1/2 cup spelt flour (spelt)
• 2 tablespoons garbanzo flour (garbanzo flour)
• 1/4 teaspoon salt
• 1 1/2 tablespoons canola oil
• 1/2 cup hummus

Directions

1. 1

   Preheat your oven to 325 degrees and line a baking sheet with parchment paper.

2. 2

   Cream all of the ingredients together until a smooth, cohesive ball of dough is formed.

3. 3

   Roll out the dough on a lightly floured, clean surface, to about 1/4 inch thickness and prick it all over with a fork.

4. 4

   Cut the dough into equally sized strips, approximately 1 inch wide and 3

5. 5

   inches long, and lay them on a lightly greased baking sheet.

6. 6

   Bake until lightly browned on the edges, about 20 - 25 minutes.