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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (71g) Recipe makes 12 servings |
||
| Calories 179 | ||
| Calories from Fat 73 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.1g | 12% | |
| Saturated Fat 1.7g | 8% | |
| Monounsaturated Fat 2.3g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 212mg | 8% | |
| Potassium 126mg | 3% | |
| Total Carbohydrate 24.6g | 8% | |
| Dietary Fiber 2.0g | 7% | |
| Sugars 7.9g | ||
| Protein 3.8g | 7% | |
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