Hawaiian Bread

Ingredients

• 1 package dry yeast
• 3 cups flour
• 2 tablespoons dry milk
• 1/3 cup coconut
• 1 teaspoon salt
• 3 tablespoons sugar
• 1/4 cup oil

• 1 (8 ounce) package cream cheese, at room temperature
• 2 teaspoons coconut extract

• 1 (8 ounce) can pineapple chunks, drained (reserve juice)
• 1/4 cup pineapple juice (reserved)

Directions

1. 1

   Place all ingredients in bread machine on sweet bread setting, using darker than normal crust setting.

2. 2

   Dough will appear dry until the cream cheese and pineapple become well blended.