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Nutrition Facts
Serving Size 1 (277g) Recipe makes 8 servings The following items or measurements are not included below: 2 tablespoons onion soup mix
Calories 345
Calories from Fat 213		(61%)
Amount Per Serving		%DV
	Total Fat 23.7g	36%
	Saturated Fat 10.0g	50%
	Monounsaturated Fat 8.3g
	Polyunsaturated Fat 1.7g
	Trans Fat 0.8g
Cholesterol 72mg		24%
Sodium 686mg		28%
Potassium 496mg		14%
Total Carbohydrate 12.6g		4%
	Dietary Fiber 0.5g	2%
	Sugars 5.4g
Protein 20.1g		40%
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Hamburger Stroganoff

Recipe #28004 | 40 min | 20 min prep | add private note

⁽³³⁾ RATE IT NOW Print Recipe

By: Ruth Tisdale
May 9, 2002

Thick, rich goodness

SERVES 8 (change servings and units)

Ingredients

1 1/2 lbs hamburger meat
2 tablespoons onion soup mix
2 cans cream of mushroom soup
1/4 teaspoon salt
1 (8 ounce) carton sour cream
1 1/2 cups chopped onions
1 3/4 cups nonfat milk
salt
pepper
1 tablespoon Worcestershire sauce
1 teaspoon paprika

Directions

1
Brown hamburger meat.
2
Add onions and cook until tender.
3
Add Onion soup mix, cream soup, milk and seasonings.
4
Mix well.
5
Simmer until bubbly and then for 5 minutes more.
6
Remove from heat.
7
Stir in sour cream.
8
Serve over cooked egg noodles or sliced baked potatoes.

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Browse similar recipes by category

Course > Main Dish
Main Ingredient > Meat > Beef > Ground Beef
Preparation > Time to Make > < 60 mins
Preparation > Equipment > Oven

Featured Reviews for This Recipe

From: DaddysBabyDoll

On Jul 31, 2009

Very very good Edited to add-I think this has a bit too much onion in it so next time I make it I will make without the onion and with 1 1/2 T of the onion soup mix. I don't like onions tho, and can be sensitive to their taste so that may be it. It is still very good and very easy to make.

0 people found this review helpful

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From: 904133

On Jun 4, 2009

Very good for a quick dinner. Simple everyday ingredients. Liked it better than other stroganoff recipes that I have tried. Will definetely make again.

0 people found this review helpful

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From: Myrna 2

On Apr 23, 2003

Just an up-date. Still 5 stars, wish it could be 10. Can't tell you how many times I've made this. Don't change or add a thing!. It's perfect. But you know what is hilarious? I DON'T LIKE stroganoff!!! But this, I eat til I'm feel like I'm going to burst!. It's FANTASTIC!!!!!!!!

11 people found this review helpful

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From: Rick Young

On Jun 25, 2002

Just finished cooking and enjoying this recipe. The preparation was quick and easy and the flavor was very good. A non-onion lover might want to back down on the onion portion as that is quite pronounced. A definite do-again recipe.

5 people found this review helpful

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