Ham & Cheese Pleeze

Ingredients

• 1 cup butter, softened
• 3 tablespoons poppy seeds
• 1 onion, grated
• 1 tablespoon worcestershire sauce
• 2 tablespoons dijon-style mustard

• 2 (12 ounce)  dinner rolls
• 1/2 lb chopped cooked ham
• 5 ounces shredded swiss cheese or cheddar cheese (whichever you prefer)

Directions

1. 1

   Preheat oven to 350 degrees. In a medium bowl, mix together butter, poppy seeds,

2. 2

   onion, Worcestershire sauce and prepared Dijon-style mustard. Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops. Arrange rolls in a single layer in a medium-baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.