Halloween Popcorn Grunch

Ingredients

• 8 cups popped popcorn
• 1/2 cup salted pumpkin seeds
• 1/2 cup dried cranberries or raisins or craisins
• 1/2 cup banana chips, broken into pieces
• 1 1/2 cups sugar
• 1/2 cup corn syrup
• 1/4 cup water
• 1/4 cup butter
• 1 teaspoon vanilla

Directions

1. 1

   In a lg. buttered bowl, combine first 4 ingredients, and set aside.

2. 2

   In med. saucepan combine sugar, corn syrup and water. Bring to a boil. Cook, covered 3 minutes.

3. 3

   Uncover and cook, without stirring, until.

4. 4

   mixture reaches hard-ball stage (260 F), 4-5 minutes.

5. 5

   Add butter and vanilla. Cook, stirring 1 minute.

6. 6

   Pour over popcorn mixture, and toss quickly to coat.

7. 7

   Turn mixture out onto greased baking sheet, and spread, using buttered hands.

8. 8

   Cool, and break into pieces.