Guacamole Salad

Ingredients

• 5 large avocados
• 1 clove garlic, minced
• 1 medium tomato, chopped

• 1 (4 ) can green chilies, chopped
• 2 1/2 tablespoons lemon juice or lime juice
• 1 teaspoon salt

Directions

1. 1

   Peel and chop avocados into a bowl.

2. 2

   Mash with garlic and lemon juice.

3. 3

   Add remaining ingredients, mixture will be chunky.

4. 4

   To prepare individual salads, spoon mixture on shredded or whole lettuce leaves.

5. 5

   Top with diced tomato for garnish and serve with tortilla chips.

6. 6

   If made ahead of time, save pit and put in dip until time to serve to prevent darkening.