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Nutrition Facts

Serving Size 1 (202g)

Recipe makes 4 servings

Calories 292
Calories from Fat 161 (55%)
Amount Per Serving %DV
Total Fat 18.0g 27%
Saturated Fat 5.4g 27%
Monounsaturated Fat 7.4g
Polyunsaturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 75mg 25%
Sodium 69mg 2%
Potassium 531mg 15%
Total Carbohydrate 9.5g 3%
Dietary Fiber 1.2g 4%
Sugars 6.5g
Protein 23.4g 46%

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Grilled Pork With Peach Salsa

Recipe #211800 | 20 min | 20 min prep
cookalot #2

By: cookalot #2
Feb 16, 2007

Manitoba pork recipe

SERVES 4 (change servings and units)

Ingredients

Salsa

Directions

  1. 1
    Salsa.
  2. 2
    Mix well and let sit 20-30 minute.
  3. 3
    Marinate meat for 30 minute.
  4. 4
    Grill 6-8 minute per side brushing often with marinate.

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