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Nutrition Facts
Serving Size 1 (83g) Recipe makes 4 servings
Calories 113
Calories from Fat 103		(91%)
Amount Per Serving		%DV
	Total Fat 11.5g	17%
	Saturated Fat 2.0g	10%
	Monounsaturated Fat 5.5g
	Polyunsaturated Fat 3.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 135mg		5%
Potassium 186mg		5%
Total Carbohydrate 2.0g		0%
	Dietary Fiber 0.6g	2%
	Sugars 0.9g
Protein 1.9g		3%
detailed view... how is this calculated?

Grilled Mushrooms

Recipe #26785 | 25 min | 10 min prep | add private note

⁽³⁴⁾ RATE IT NOW Print Recipe

By: ratherbeswimmin'
Apr 29, 2002

TOH; family favorite

SERVES 4 (change servings and units)

Ingredients

1/2 lb whole fresh mushrooms (medium size)
1/4 cup margarine, melted
1/2 teaspoon dill weed
1/2 teaspoon garlic salt

Directions

1
Thread mushrooms on skewers.
2
Combine margarine, dill, and garlic salt; brush over mushrooms.
3
Grill over hot heat for 10-15 minutes, basting and turning every 5 minutes.

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Featured Reviews for This Recipe

From: Marzy

On Jul 23, 2009

I couldn't find my skewers, so put these in the oven at 400 for about 25 min. I just put it all in a ziploc bag to mix, then laid them on the sheet. GREAT recipe!

0 people found this review helpful

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From: Katanashrp

On Jun 14, 2009

Simple and delicious! Thank you.

0 people found this review helpful

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From: MizzNezz

On Jul 8, 2002

YUM YUM YUM!! These are SO good! WE made these as part of the July 4th cookathon. They were the first to go! Everyone said these made the meal. I used button mushrooms amd fresh dill right out of the garden. The dill, garlic flavor was perfect! Thank you Nurse Di for another great recipe!!

6 people found this review helpful

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From: Sunflower

On May 13, 2002

This was so delicious. My husband was really impressed. We thought the dill and garlic combination was just the right touch. Thanks for a great recipe and we will make this often.

5 people found this review helpful

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Read all 34 reviews