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Nutrition Facts
Serving Size 1 (325g) Recipe makes 4 servings
Calories 700
Calories from Fat 347		(49%)
Amount Per Serving		%DV
	Total Fat 38.6g	59%
	Saturated Fat 10.8g	53%
	Monounsaturated Fat 15.2g
	Polyunsaturated Fat 8.4g
	Trans Fat 0.0g
Cholesterol 249mg		83%
Sodium 1255mg		52%
Potassium 710mg		20%
Total Carbohydrate 2.7g		0%
	Dietary Fiber 0.4g	1%
	Sugars 0.8g
Protein 79.6g		159%
detailed view... how is this calculated?

Grilled Lemon Chicken

Recipe #30624 | 40 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Charlotte J
Jun 10, 2002

SERVES 4 (change servings and units)

Ingredients

2 1/2-3 lbs fryer chickens, cut up
1/4 cup soy sauce
2 tablespoons dry white wine
2 tablespoons lemon juice
1/2 teaspoon hot pepper sauce
2 green onions, minced
1 clove garlic, crushed

Directions

1
Combine last 6 ingredients and marinate meat for 6-8 hours.
2
Grill chicken for 20-30 minutes until done.

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Featured Reviews for This Recipe

From: Bergy

On Sep 25, 2006

5 star all the way - Flavorful moist chicken - Great color too. It looks great to serve. I used all thighs, bone in and baked them. Charlotte you have sold me on this recipe to make it again & again

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