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Nutrition Facts

Serving Size 1 (247g)

Recipe makes 4 servings

Calories 847
Calories from Fat 556 (65%)
Amount Per Serving %DV
Total Fat 61.8g 95%
Saturated Fat 35.2g 176%
Monounsaturated Fat 17.8g
Polyunsaturated Fat 5.2g
Trans Fat 0.0g
Cholesterol 173mg 57%
Sodium 1674mg 69%
Potassium 264mg 7%
Total Carbohydrate 31.5g 10%
Dietary Fiber 1.8g 7%
Sugars 4.0g
Protein 41.7g 83%

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Grilled Ham and Mixed Cheese Sandwich

Recipe #102755 | 14 min | 10 min prep | add private note

By: Trisha W
Oct 27, 2004

What a comfort food on a cool day! Serve with your favorite soup or with chips and a pickle.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Combine the cheeses, mayonnaise, mustard and onion.
  2. 2
    Spread this mixture on 4 of the slices of bread.
  3. 3
    Top each cheese mixture with a ham slice, and cover with another piece of bread.
  4. 4
    Butter the top half of the sandwiches and invert onto a hot nonstick skillet, cooking over a medium heat until browned (about two minutes).
  5. 5
    Butter the ungrilled side and turn and grill until browned (about two minutes).

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Featured Reviews for This Recipe

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From: bullwinkle

On Jul 16, 2007

I really don't know how to rate this.The sandwich tasted good but was over the top rich for us. If I make this again I will put less of the cheese mixture on it. Thanks Trisha W. Bullwinkle

0 people found this review helpful

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  • From: Cookin' Mommy

    On Jun 26, 2007

    We will never eat plain old grilled ham and cheese sandwiches again....these sandwiches are awesome! I used turkey ham and whole grain white bread tonight and our sandwiches were wonderful. The cheese mixture melts nicely and tastes so good with the tang of the mayo and mustard. We will definitely be making these again! UPDATE: We had these sandwiches for breakfast topped with a fried egg and it was delicious, a meal in itself!

    0 people found this review helpful

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  • From: Jeffsmom

    On Dec 17, 2004

    0 people found this review helpful

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    From: evelyn/athens

    On Nov 11, 2004

    I'm still in grilled ham/cheese heaven! The cheese/mayo/mustard/onion combo is 2die4 and perfectly complemented the sweet, Black-Forest-style ham I used. This is a great sandwich recipe and has been moved to my keeper file!

    3 people found this review helpful

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  • Read all 5 reviews

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