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Nutrition Facts
Serving Size 1 (160g) Recipe makes 6 servings
Calories 206
Calories from Fat 58		(28%)
Amount Per Serving		%DV
	Total Fat 6.5g	10%
	Saturated Fat 2.2g	10%
	Monounsaturated Fat 3.0g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.0g
Cholesterol 58mg		19%
Sodium 1820mg		75%
Potassium 473mg		13%
Total Carbohydrate 10.6g		3%
	Dietary Fiber 0.4g	1%
	Sugars 9.5g
Protein 25.5g		51%
detailed view... how is this calculated?

Grilled Ham Slice With Pineapple Salsa

Recipe #32657 | 50 min | 30 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Gingerbear
Jun 30, 2002

SERVES 6 (change servings and units)

Ingredients

Salsa

1 (8 ounce) can crushed pineapple in juice, drained
2 tablespoons orange marmalade
1 tablespoon chopped fresh cilantro
2 teaspoons chopped jalapenos
2 teaspoons lime juice
1/4 teaspoon salt

Ham

1 (1 1/2 lb) slice fully cooked center cut ham, 3/4 to 1 inch thick

Directions

1
Heat grill.
2
In small bowl, combine all salsa ingredients; mix well.
3
Set aside.
4
When ready to grill, place ham on grill over medium coals or gas.
5
Cook 10 to 20 minutes until thoroughly heated, turning 2 or 3 times.
6
Serve with salsa.

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Featured Reviews for This Recipe

From: CulinaryExplorer

On Feb 13, 2009

I simply cannot believe this has gone undiscovered for so long! It was delicious! And it really doesn't get much easier than this. I served this with some rice I cooked in pineapple juice/water and then added lime and cilantro to. The salsa is the star of this dish and it is simply fantastic. So fresh, and full of flavor. The colors are nice and bright and fun too. I will definitely be making this dish again and again!

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