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Nutrition Facts
Serving Size 1 (379g) Recipe makes 6 servings
Calories 417
Calories from Fat 328		(78%)
Amount Per Serving		%DV
	Total Fat 36.5g	56%
	Saturated Fat 5.1g	25%
	Monounsaturated Fat 26.4g
	Polyunsaturated Fat 4.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 213mg		8%
Potassium 731mg		20%
Total Carbohydrate 22.7g		7%
	Dietary Fiber 8.4g	33%
	Sugars 7.9g
Protein 4.9g		9%
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Anme

Greek Green Beans

Recipe #20612 | 1½ hours | 40 min prep | add private note

⁽¹⁷⁾ RATE IT NOW Print Recipe

By: Mille® ™
Feb 24, 2002

Not your ordinary green beans!

SERVES 6 (change servings and units)

Ingredients

2 1/2 lbs fresh green beans
1 cup olive oil
1-2 clove garlic, chopped
2 onions, sliced thin
1 1/2 lbs tomatoes, chopped
3 tablespoons parsley, chopped
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper (or more, to taste)

Directions

1
Wash beans and break them in half or slice them lengthwise.
2
Place in a large pot of cold water.
3
Heat the oil in a large skillet and sauté the onions until soft and translucent.
4
Drain green beans and add to the skillet.
5
Add the rest of the ingredients.
6
Cover and simmer over moderate heat for about 1/2 hour.

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Featured Reviews for This Recipe

From: Chef #1273258

On Sep 8, 2009

Very Good. Made it for Greek night. My husband loved it

0 people found this review helpful

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From: lil_woman

On May 4, 2008

This was easy and really good! I used canned garlic & basil tomatoes. Thanks for the recipe!

1 person found this review helpful

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From: Mike Cook

On Sep 23, 2002

This is a keeper. I reduced the recipe to 1/3 only serving 2 people. I used grape tomatoes quartered and shallots instead of the onion. It was great, should have made more! Worked well with Chicken Souvlaki (40226).

5 people found this review helpful

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From: tendollarwine

On Aug 30, 2007

This dish was outstanding! I cut way down on the oil as well, only used about 1-2 tbsp. I also left out the sugar, added oregano and dill, and used a 28oz can of diced tomatoes. It was really simple to make and tasted wonderful. This is a perfect side dish for a Greek meal, or any other meal for that matter!

3 people found this review helpful

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Read all 17 reviews