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Nutrition Facts
Serving Size 1 (202g) Recipe makes 8 servings
Calories 228
Calories from Fat 73		(32%)
Amount Per Serving		%DV
	Total Fat 8.2g	12%
	Saturated Fat 4.3g	21%
	Monounsaturated Fat 2.6g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 127mg		42%
Sodium 226mg		9%
Potassium 287mg		8%
Total Carbohydrate 30.6g		10%
	Dietary Fiber 0.6g	2%
	Sugars 18.4g
Protein 8.9g		17%
detailed view... how is this calculated?

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Grape-Nuts Pudding

Recipe #27942 | 1¼ hours | 10 min prep | add private note

⁽¹³⁾ RATE IT NOW Print Recipe

By: dojemi
May 9, 2002

This Grape-Nuts pudding will make you feel good all over - it's that delicious!

SERVES 8 (change servings and units)

Ingredients

5 cups milk
4 eggs
11 tablespoons sugar
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup Post Grape-Nuts cereal

Directions

1
Put all ingredients in a bowl and beat with hand beater.
2
Pour into 9x12-inch baking dish.
3
Bake 1 hour at 350°F (or till done).

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Browse similar recipes by category

Course > Desserts
Main Ingredient > Eggs/Dairy
Preparation > Time to Make > < 4 hours
Preparation > Simple > 3 or Less Steps
Occasion > Everyday

Featured Reviews for This Recipe

From: Chef #540346

On Feb 18, 2009

I have never had this before and am not a huge grape nuts fan, but I must say this is fantastic. It was so easy to make. My 5 year old helped prepare it, too. This is delicious and we will definitely make it again.

0 people found this review helpful

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From: Georgeann Dodge

On Dec 14, 2008

Can't believe I've never reviewed this recipe. I've been making this for several years since we spent our first summer on Cape Cod. I halve the recipe, using 3 cups milk, 3 eggs, 1/2 cup sugar, 1 teaspoon vanilla, pinch of salt and the rest of the ingredients are the same. I put the custard in an 8X8 pan and also place in water bath. Sooooo delicious! Love serving this as dessert after breakfast - just like I had it on the Cape. Thanks!

1 person found this review helpful

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From: cookingmother

On May 3, 2006

This was so easy and delicous. I added a pinch of cinnamon; otherwise I followed the directions exactly. Thanks for a great recipe!, . .

4 people found this review helpful

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