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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (324g) Recipe makes 10 servings The following items or measurements are not included below: vegetable bouillon cubes |
||
| Calories 214 | ||
| Calories from Fat 80 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.9g | 13% | |
| Saturated Fat 5.5g | 27% | |
| Monounsaturated Fat 2.4g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 26mg | 8% | |
| Sodium 803mg | 33% | |
| Potassium 729mg | 20% | |
| Total Carbohydrate 29.6g | 9% | |
| Dietary Fiber 3.6g | 14% | |
| Sugars 2.3g | ||
| Protein 5.4g | 10% | |
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SERVES 10
Ingredients
- 6 potatoes, peeled and chopped (I cut them in pretty small pieces)
- 2 leeks, chopped
- 2 carrots, chopped
- 1 stalk celery, chopped
- 4 vegetable bouillon cubes
- 1 tablespoon parsley flakes
- 5 cups water
- 1 tablespoon salt
- 1/3 cup butter
- chives, chopped to taste
- 1 (12 ounce) can evaporated milk
Directions
1
Place all ingredients, except chives and milk, in a 4 quart slow cooker.2
Cover and cook on low for 7 to 8 hours or on high for 3 to 4 hours.3
Stir in milk and chives during last hour of cooking.
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Browse similar recipes by category
- Course > Soups
- Main Ingredient > Vegetables > Potatoes
- Main Ingredient > Eggs/Dairy
- Preparation > Time to Make
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Crock-Pot
- Occasion > Dinner Party
- Occasion > Holiday/Event
- Occasion > Seasonal > Winter
- Occasion > Taste/Mood > Comfort Food
- Occasion > Everyday
- Dietary > Kid Pleaser
- Dietary > Kosher
- Dietary > Vegetarian
Featured Reviews for This Recipe
From: stanzacp
On Nov 27, 2007
Good basic recipe for potatoe soup. I substituted cooking onion for the leeks, used chicken broth instead of vegetable , reduced the salt and added ham. Thanks.
From: Carianne
On Dec 30, 2003
My kind of cookin'! Easy, ingredients on hand, delicious, and not terrible for my diet! I used some leftover yukon gold potatoes and reduced fat condensed milk. Too good for 10 servings, though--more like 5 for me!
From: kansbaker
On Dec 26, 2004
Theres nothing better than potato soup on a cold day!To make a full meal I like to add some cooked ham,smoked sausage or crisp bacon and stir in some cheese at the end.I just make mine on the stove,its done in less than 30 min.
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