Grandpa's Special Bean Soup

Ingredients

• 2 (15 1/2 ounce) cans goya red kidney beans, drained

• 2 tablespoons olive oil
• 1 cup diced carrot
• 1 cup diced celery
• 1/2 lb ground beef
• 1 tablespoon chopped garlic
• 1 tablespoon goya adobo all purpose seasoning
• 7 cups water
• 3 packages goya beef bouillon

• 1 (28 ounce) can whole tomatoes, chopped (reserve fluid)

• 1 (16 ounce) bag frozen vegetables
• 1 cup elbow macaroni
• salt
• pepper

Directions

1. 1

   In large pot, saute diced veggies in oil over low heat until golden.

2. 2

   Add ground beef and cook, breaking into 1/2 inch chunks.

3. 3

   Add Goya Adobo and garlic and saute 3 minutes.

4. 4

   Add reserved tomato liquid, water and bouillon.

5. 5

   Bring to boil.

6. 6

   Add tomatoes, frozen veggies and elbow noodles.

7. 7

   Return to boil and simmer 7 minutes.

8. 8

   Add Goya beans, stir, and cook 3 minutes.