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Nutrition Facts
Serving Size 1 6 oz servings 366g Recipe makes 25 6 oz servings)
Calories 259
Calories from Fat 3		(1%)
Amount Per Serving		%DV
	Total Fat 0.4g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 12mg		0%
Potassium 588mg		16%
Total Carbohydrate 64.0g		21%
	Dietary Fiber 0.8g	3%
	Sugars 57.0g
Protein 1.9g		3%
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Easter 2008 menu

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Grandma's Tea Punch

Recipe #272276 | 10 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: CindiJ
Dec 17, 2007

Holiday dinners at Grandma & Grandpa's house almost always included this punch. Sometimes she would make an ice ring out of pineapple juice or sometimes punch itself. Everything Grandma made, she made with love for all of us.

25 6 oz servings (change servings and units)

Ingredients

6 (6 ounce) cans frozen orange juice
4 (6 ounce) cans frozen lemonade
5 cups strong tea
4 (46 ounce) cans pineapple juice
2 quarts ginger ale

Directions

1
Dilute the juice/lemonade according to directions. Chill until ready to serve.
2
Add ginger ale just before serving.
3
Punch can be made several days ahead and portions frozen in ring to aide in serving without further diluting of the punch.