Good Morning Muffins

Ingredients

• 1/2 cup firmly packed brown sugar
• 1/4 cup butter, softened
• 1 cup sour cream
• 2 eggs
• 1/2 cup flaked coconut
• 1/2 cup raisins
• 2 medium carrots, shredded (1 cup)
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon

Directions

1. 1

   Heat oven to 375 degrees.

2. 2

   Combine sugar and butter in large mixing bowl.

3. 3

   Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes).

4. 4

   Add sour cream and eggs.

5. 5

   Continue beating until well mixed (1 to 2 minutes).

6. 6

   Stir in coconut, raisins and carrots by hand.

7. 7

   In separate bowl, combine flour, baking soda, and cinnamon.

8. 8

   Add flour mixture to sour cream mixture and stir until just moistened.

9. 9

   Spoon batter into greased 12-cup muffin pan.

10. 10

    Bake for 20 to 25 minutes or until lightly browned.