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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (443g) Recipe makes 1 servings The following items or measurements are not included below: 1/2 inch fresh ginger |
||
| Calories 196 | ||
| Calories from Fat 8 | (4%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.0g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 211mg | 8% | |
| Potassium 1123mg | 32% | |
| Total Carbohydrate 48.3g | 16% | |
| Dietary Fiber 11.8g | 47% | |
| Sugars 28.2g | ||
| Protein 3.2g | 6% | |
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